Dare I say you must make this recipe?
Go to your spice drawer. Check to see if you have this amazing list of spices: pepper, cumin, turmeric, coriander, cardamom, cayenne pepper, ground cloves, nutmeg, and cinnamon.
Now imagine all those lovely flavors mixed into a dressing for a salad with french lentils, capers, red bell pepper, and raisins!
I made this for supper last night. I used raisins in place of currants and added diced red bell pepper and served it on a bed of arugula topped with feta cheese.
And! It’s EVEN BETTER the next day!
The only change I’d recommend is to cut back a tad on the salt.
Now go read this this blog: My New Roots
Make this salad. Really. It is that good!
And let me know what you think of it!